MAUI EXCLUSIVE DINING
The Mill House, at the Maui Tropical Plantation, creates meals that are unique, artistic and delicious.
Our unwavering commitment to using local, organic and sustainable ingredients, for a 5-star dining experience, supports our passion of showcasing all the goodness that our Valley Isle has to offer. Life is food, food is life.
We strive to use locally grown ingredients 100% of the time. Fresh Maui product inspires our creativity and enhances all flavors.
Newest Maui Posts
There is nothing like a perfect Maui sunset, breaching whales and the one you love to make this February like a fairytale. If you need a nudge in the right direction, here are a few ideas for every type of romantic! Written by guest blogger Brita Corradini Tarzan and Jane If your perfect day […]
Looking for one of the best meals in the world? Follow the Outstanding in the Field’s trail, and they’ll lead you to the best farmers, produce, scenery and 5-star chefs that will make your heart sing! Outstanding in the Field Maui, Hawaii Jim Denevan organized his first open-air feast at Andy Griffin’s Mariquita Farm near […]
Maui Chef’s Table January 8, 2016 Special guest post by Ashley Easley Having eaten at many restaurants on Maui my husband and I were beyond excited when we heard about a new 7-course tasting menu at the Mill House Restaurant at the Maui Tropical Plantation. My husband; a trained chef out of San Francisco was […]